Rice Crispy Buns

Schools food heritage project 2018

Lorna McHugh, Cahergal NS, aged 12

Rice Crispy Bun
Lorna McHugh,

How to make Rice Crispy Buns

  1. Melt the chocolate in the microwave until it is all melted
  2. Add the Rice Crispies to the melted chocolate and mix
  3. Once they are mixed together, put them in bun cases in a cupcake baking tray
  4. Leave in the fridge to set
  5. When ready, then enjoy them.

Original handwritten recipe

Cover Page

This page was added on 28/06/2018.

Comments about this page

  • I never thought you could melt chocolate in the microwave. We didn’t have a microwave when we were younger. Thanks Lorna for the tip! I’m going to try your method next time I decide to make Rice Krispie buns.

    By Pauline (08/07/2018)

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